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McSmart’s Mushrocks emerge as one of the most unique varieties in the contemporary mycological universe. Their name, evoking strength and grounding, announces a truffle with presence: dense, robust, and capable of unlocking doors to a deep exploration of the inner world from a scientific, symbolic, and cultural perspective. These truffles stand out for their firm character and distinctive appearance, the result of a meticulous cultivation process ensuring both quality and structural complexity.
In mycological studies, Mushrocks have been appreciated for their introspective profile and balanced intensity, making them an attractive option for those already familiar with the world of sclerotia.
This product is intended exclusively for scientific, ornamental or educational purposes and is not suitable for human consumption.
In case of accidental ingestion, the following effects may occur:
To ensure durability, keep truffles in their original, unopened packaging in the refrigerator at 2°C to 4°C. Under these conditions, they stay fresh for up to 2 months. Once opened, they should be used within 2 to 3 days.
For long-term storage, dry them completely and store in an airtight container away from moisture, heat, and light. This way, Mushrocks can remain stable for up to 2 years.